Vegetable Cacao-Trace white 15 kg

Out of stock, delivery time minimum 10 days. While stocks last!

This full-bodied and creamy plant-based white couverture has a soft nutty and vanilla background, enhanced with delicate honey notes. Created in collaboration with professional chocolatiers, pastry chefs and Belcolade’s own experts, this sustainable and versatile plant-based couverture guarantees great taste results for your regular and vegan pastry and chocolate applications.

Key Features:

• ✅Belgian quality
• ✅Vegetable white couverture
• ✅Balanced taste
• ✅Full body and creamy
• ✅Nut free
• ✅100% cocoa butter and 100% natural vanilla
• ✅Sustainable: Cacao-Trace certified
• ✅High workability and versatility of use
• ✅Halal certified

For an optimal taste experience, follow the instructions below:

Indications for tempering

• Ambient temperature: 16-20°C / 61-65°F
• Melting: 45-48°C / 113-118.4°F
• Cooling: 27 °C / 80.6 °F
• Operating: 28.5-29.5°C / 82.4-85.1°F

Recommended storage conditions

Store in a dry place. RV: maximum 60%. Between 16 and 20°C.