Vegetable Cocoa-Trace milk. 15 kg

Out of stock, delivery time minimum 10 days. While stocks last!
Well-balanced chocolate with pronounced aromas of cocoa and hazelnut, roasted notes and a creamy taste. The whole is completed by notes of caramel and dried fruit. Famous for its versatility, this sustainable and plant-based chocolate guarantees great taste results for your regular and vegan pastry and chocolate applications.

Key Features:

• ✅Belgian chocolate
• ✅Plant-based milky chocolate
• ✅Balanced chocolate flavour
• ✅Melting and creamy texture
• ✅Dairy-free and nut-free
• ✅100% cocoa butter and 100% natural vanilla
• ✅Sustainable: Cacao-Trace certified
• ✅High workability and versatility of use
• ✅Halal certified

For an optimal taste experience, follow the instructions below:

Indications for tempering

• Ambient temperature: 16-20°C / 61-65°F
• Melting: 45-48°C / 113-118.4°F
• Cooling: 27 °C / 80.6 °F
• Operating: 28-29.5°C / 82.4-85.1°F

Recommended storage conditions

Store in a dry place. RV: maximum 60%. Between 16 and 20°C.