A well-balanced dark chocolate made from 50% cocoa chocolate, with fruity notes and a soft roasted cocoa flavour. Renowned for its versatility, this chocolate guarantees great taste results for your pastry and chocolate applications. Perfectin pastries, bread, brioche,cookies, muffins, brownies, cakes, chouquettes or panettone.
✅Real Belgian chocolate
✅Dark chocolate offers the perfect balance between bitterness and sweetness.
✅ Bake stable
✅Contains natural vanilla
✅No added vegetable fats - 100% cocoa butter.
✅Large chocolate chips 10 mm
✅Resistant to oven temperatures up to 200 °C.
✅Halal certified
Recommended storage conditions
Store in a dry place. RH: max. 60%. Between 16 and 20°C.
