The analog Meltinchoc is gProduced by an innovative Italian company Martellato and made of high quality plastic. Precision, design, ease of use and compactness are the main advantages of this device. It is designed to meet the expectations of even the most demanding pastry chef. The equipment is equipped with a removable, practical stainless steel tank with a plastic lid. With a manual thermostat you can control and keep chocolate at the desired temperature.
- Made of heat resistant plastic.
- Analogue dry heat meters are equipped with a handy, removable stainless steel tank with a plastic cap and chassis
- With the manual thermostat you can adjust the chocolate and keep it at the desired temperature.
- Accuracy, design, ease of use and compactness are the main advantages of this device
Available in 1.5L, 3.6L, 6L, 9L and 13.7L.